The December issue of Cooking For Profit magazine features an article about trends and equipment coming out of the NAFEM (North American Food Equipment Manufacturers) show. As part of their Solution Series, the article is titled "New & Improved Equipment & Technologies Offer Fresh Solutions for Foodservice Operators."
The article shows a picture of the Evo Affinity 30Ge Refrigerated Service Table and describes how Evo's NAFEM show display included "an innovative round presentation cooking grill with integrated service cart or refrigerated service table." Further, it indicates that Evo's "crowd pleasing" 30 inch diameter seasoned steel cook surface can be used for presentation grilling, braising or sauteing and can be fueled by natural gas or propane.
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