GQ's "Burger of the Year" cooks on an Evo

GQ Magazine recently awarded Umami Burger, a four-shop chain in LA, the prestige title of "Burger of the Year". Owner Adam Fleischman explains how in an interview with CBS.


P.S. Umami Burgers are cooked on Evo cooking equipment.

New Equipment Solutions For A New Year

Progressive Grocer highlights the new Evo Centric 20E, a 20" diameter, 120volt electric tabletop, perfect as a live-action theatrical versatile cooking platform for delivering fresh-prepared foods anywhere in a grocery store to enhance the customer's experience.

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Evo in the NW Street of Dreams

A gorgeous outdoor kitchen featured Evo in the 2010 Street of Dreams Magazine (pg 14-15).

Evo was also designed into one of the homes in the Portland Street of Dreams (see photo above).

Evo on front page of NY Times today!

Check out this article in the NY Times today. Evo is photographed on the front page.

http://www.nytimes.com/2010/07/27/us/27botanical.html?_r=1&scp=1&sq=botonical%20garden&st=cse

Cooking Vegetarian with Evo Grills

Everyday Dish (http://www.everydaydish.tv/) demonstrates how to cook healthy vegetarian foods on an Evo grill.

http://www.kptv.com/video/23748742/index.html